Recipe


Lamb Biryani Recipe

Ingredients: (Serves-06) Mutton                         1kg Basmati Rice                500gms Brown Onions             50gms Desi ghee                     200gms Saffron                          01gms Cloves                           10gms Cinnamon sticks            10gms Bayleaf                          10gms Green cardamon             10gms Cream                             100ml Beaten Curd                    250gms Salt                                  to taste Yellow chilli                    to taste Powder                            10gms Mace                                cardamon Powder                             15gms Ginger garlic paste            50 gms Rose water                        5ml Kevdawater( screwpine)   5ml Sweet ittar                          2 drops Slit green chillies                25gms Mint leaves                         50gms...

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ZINGY SALAD Recipe

Eating healthily has become fashionable; its popularity evident in the large numbers of people who are following some sort of a dietor another nowadays. One of my friends is always on a diet despite being slim.I feel embarrassed in front of her because I am one of those people who indulges guiltlessly. I combine my love of food with exercise since I don’t know how...

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Road Trip Food Recipe

I spent many, many hours in a car as a child, on tortuously long journeys over – often – uncomfortably potholed roads. My mother kept noise levels down, and spirits up, with an endless supply of snacks that entertained my siblings and I in the absence – then – of mini DVD players and iPads – and in attendance to interminable games of I Spy....

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KeshKesh Recipe Recipe

Ingredients ♠Burghul Naem * ¾ Cup ♠Yoghurt 1½ cup ♠Onion chopped 1 small ♠Salt to taste ♠Paprika powder to taste ♠Dried mint to taste ♠Olive oil to taste ♠Parsley chopped ½ cup Preparation *Burghul naem is soft cracked wheat which is available in Dar at most good stores like Shoppers Plaza and Village Supermarket. Once you get it rest is just simple. Put the burghul...

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­­­­RED, RED WINE….. Recipe

    “Drinking good wine, with good food and good company – is one of life’s most civilized pleasures” I didn’t realize the significance of the above statement until I had the pleasure of visiting the Constantia Vineyard in South Africa. Nestled by the foot of Table Mountain, and surrounded by unbelievably picturesque beauty, the Groot Constantia is be a memorable trip into the Wine world,...

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Palak Dal Recipe

By Shella Grover This month I am sharing something fairly simple, yet so totally comforting, that for me its the ideal comfort food. A combination of steamed rice with hearty palak dahl or spinach and lentil stew!! Just a spoonful will start a journey of putting your worries at rest, and if you have your favourite pickle to team with then you really don’t need anything else. Notwithstanding the comfort factor, this dish is...

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